A distinctive Highlands single-malt whiskey made with floor-malted Maine-grown barley. Smoked with Maine peat and locally harvested seaweed, Fifty Stone pours a wonderful shade of amber. Notes of vanilla and caramel are balanced by dark fruit flavors and a robust spicy finish with whispers of campfire and the sea.
Tasting Notes: Rich and warm, Fifty Stone has a unique profile of earth and stone fruit. This rich whisky has notes of tobacco, chewy caramel, and whispers of a campfire.
45% ABV. (90 Proof) / 750mL